- Country Salami
- Victoria Salami - Matache Macelaru
- Home Made Extra Salami
- Summer Salami
- Gipsy Filet - Matache Macelaru
- Filet
- Pork Pastrami
- Kaiser
- Kaiser of gammon
- Smoke-dried limb
- Praga Ham - Matache Macelaru
- Country Baloney with ham
- Smoked-dried frankfurters with chicken breast
- Cabanos Sausages - Matache Macelaru
- Country Sausages
- Oltenesti Sausages - Matache Macelaru
- Home Made Sausages - Matache Macelaru
- Grill Sausages
- Rozmarini Sausages
- Forcemeat small sausages
- Mosaic of organs - Matache Macelaru
Matache-macelaru
“Matache Macelaru’” products are skillfully crafted, realized with care and passion, since Matache Macelaru’s days. It is the taste of Romanian butcher, earned during many years and treasured as a gift since 19th century when the butchers had a strong and rich craft.
“Matache Macelaru’” is the name that reminds you that many years ago the food was fresh and healthy. He was a famous butcher who trenched and spiced with passion and skill in his clean and rich shop.
The times changed, also the people, but the skill remained the same. This is what we make today with “Matache Macelaru” products, fresh and tasty, prepared like in old times.
A new product in our portfolio: Family Sunca - 2011-10-05
Bring all at your table with Family Sunca CRIS-TIM! We launched Family Sunca, a ham with 71% meat content, specially designed to delight the whole family with the supreme taste of a premium product.Made from carefully selected pork, Family Sunca is a
